Creamy Eggs
If you want to elevate your eggs, try cooking them in some cream. This is essentially the same as creamy scrambled eggs, but sunny side up. Cooking them this way guaranteed a non-robbery taste.
If you want to elevate your eggs, try cooking them in some cream. This is essentially the same as creamy scrambled eggs, but sunny side up. Cooking them this way guaranteed a non-robbery taste.
Ingredients
Instructions
- 1
Add the cream to heated pan and let heat up for a minute or two before adding eggs.
- 2
Add eggs carefully see some with salt and pepper and herbs if you’d like.
- 3
Cook four minutes on medium temperature then add lid. Continue cooking for a few minutes until eggs are set and the cream has started turning to butter.
- 4
Turn off heat and remove pan. The bottoms will now be caramelized, the whites cream covered, and egg yolks still runny.
Prep Time
5
minutes
Cook Time
10
minutes
Total Time
15
minutes
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