Marry Me Butter Beans and Burrata

Instructions

1. 1

   Heat olive oil and butter in a large pan. Sauté onion for 2–3 minutes.

2. 2

   Add cherry tomatoes, sun-dried tomatoes, salt, pepper, oregano, and garlic powder. Cook 5 minutes, until tomatoes soften.

3. 3

   Stir in heavy cream, broth, butter beans, and Parmesan. Simmer 2–3 minutes, then add kale and cook until wilted.

4. 4

   Remove from heat and gently stir in burrata until creamy and melted through.

5. 5

   Serve warm with crusty bread or pasta.