Lemon Butter Chicken Sheet Pan
If you’ve read a couple of my recipes it should be no surprised that I’m in love with a simple sheet pan meal! There’s something really amazing about how you can just mix a handful of ingredient ona sheet pan, add some type of seasoning or sauce, and it comes out heavenly! This lemon butter chicken sheet pan is exactly that 🫶
If you’ve read a couple of my recipes it should be no surprised that I’m in love with a simple sheet pan meal! There’s something really amazing about how you can just mix a handful of ingredient ona sheet pan, add some type of seasoning or sauce, and it comes out heavenly! This lemon butter chicken sheet pan is exactly that 🫶
Ingredients
Instructions
- 1
Preheat oven to 425°F. Drizzle a sheet pan with olive oil or line with parchment paper.
- 2
Add chicken thighs, potatoes, onion rounds, and bell pepper to the pan.
- 3
In a bowl or cup mix melted butter, olive oil, lemon zest, lemon juice, Dijon mustard, garlic, salt, pepper, and oregano.
- 4
Drizzle the sauce over everything. Use your hands or forks to mix well and evenly coat.
- 5
Spread everything out evenly over the pan
- 6
Bake for 35–45 minutes, until the chicken is cooked through and the potatoes are tender with crispy edges.
Prep Time
10
minutes
Cook Time
40
minutes
Total Time
50
minutes
More Recipes You'll Love
Keep the inspiration going
Creamy Dumpling Soup
Spinach and Artichoke Orzo
Fettuchine Alfredo Soup
Chicken Tortellini Alfredo
Pineapple Chicken Meatball Bowl
Creamy Pesto Chicken
Creamy Chicken and Gnocchi Soup
Creamy Chicken Sausage & Rice Skillet
New recipes, straight to your inbox. Every Thursday.
Join home cooks who get new dishes every week. No spam.